
A Brief History of Irish Farmhouse Cheese 0
Since the late 1970s Ireland has seen a revival of cheesemaking- a skill that had been lost in Ireland due to various reasons through the years pri...- Online Onthepigsback
- Tags: artisan food best in Cork cheese cheeses Irish irish food market on the pigs back producer
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On the wild side 0
Recently I had the pleasure of talking to Olivier from On The Wild Side, he first came to Ireland in 1994 and has always worked in the food industr...- Online Onthepigsback
- Tags: french irish Irish irish food local local food local produce on the pigs back The English market
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Ballinvarrig Cheddar 0
Ballinvarrig cheddar is a raw milk cheddar from the Hegartys cheese company in Whitechurch, Co.Cork. It's made with traditional rennet differentia...- Online Onthepigsback
- Tags: best in Cork cork cork cheese local local food on the pigs back raw milk The English market unpasteurised
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Reblochon and Tartiflette 0
Reblochon AOC is a soft ,washed rind and smear-ripened mountain cheese. It originates in the Thones region of Haute-Savoie in France. The cheese wa...- Online Onthepigsback
- Tags: french cheese french food Good food Ireland on the pigs back Reblochon Tartiflette The English market