Welcome to On the Pigs Back!
Fiona and Malcom Falconer are wild about wild food! The Forage Forest in the garden of their home in Co. Wexford is a prolific paradise of wild and cultivated fruits, and herbs. Together with a traditional vegetable garden and Polytunnel which yields seasonal vegetables and salads, their home grown produce forms the basis of a super range of hand crafted artisan dressings, syrups and chutneys
A sweet syrup with a delicious tang. Serve over ice with sparkling water for a refreshing drink or a splash in a glass of prosecco, or use drizzled over ice cream and pancakes for dessert.... Enjoy!
Douglas Deli 021 4617832
English Market 021 4270232
Call us to order and arrange collection, or shop online with Click and Collect for pickup in Douglas