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Foie Gras De Canard Entier, Duck Foie Gras jars

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Product Description
Maison Théas Foie Gras - A Masterclass in Tradition and Quality
Indulge in the rich, velvet-smooth taste of Maison Théas' artisanal foie gras, crafted with love and care in the heart of the Hautes-Pyrénées region, France.
This family-run farm has perfected the art of raising ducks and producing foie gras using traditional methods, with a deep respect for the animal and the land. Their dedication to quality is evident in every bite.
Key Features:
Made from 100% duck foie gras, sourced from their own farm
Traditional preparation methods, with a focus on respecting the product's natural flavor
Rich, buttery, and tender texture, with a delicate, subtle taste
Perfect for serving as a starter, or incorporating into your finest dishes
Small-batch production ensures exceptional quality control and attention to detail
Production Process:
Ducks are raised on the farm, with a focus on their well-being and comfort
Corn is grown on-site, to ensure the highest quality feed.
Foie gras is carefully prepared and seasoned, using only the finest ingredients
Tasting Notes:
Initial flavors of rich, buttery duck liver, with hints of sweetness
Delicate, subtle finish, with a lingering, satisfying taste
Pairing Suggestions:
Toasted brioche or pain de mie, for a classic combination
Sauternes or other sweet wines, to balance the richness
Fresh fruit or chutneys, for a sweet and savory contrast
A true artisanal delicacy, Maison Théas Foie Gras is a must-have for gourmets and food lovers alike.
€25,00
Maximum quantity available reached.

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