Saucisses de Toulouse aux Lentilles 660g

Lou Bersac Saucisses de Toulouse aux Lentilles brings the traditional French comfort food of Toulouse sausages with lentils into a convenient, ready-to-eat form without sacrificing the authentic flavours.

Lou Bersac is known for its high-quality, carefully crafted products, and their Saucisses de Toulouse aux Lentilles is no exception.  The sausages are made with premium pork and seasoned with garlic and herbs, while the lentils are perfectly cooked in a flavourful broth, ensuring the dish retains its rich, savoury taste. It's a dish that encapsulates the essence of French country cuisine, with all the slow-cooked flavours and textures, but with the ease of simply heating it up. 

To Prepare: Pour the contents into a saucepan or a pot. Heat over medium heat, stirring occasionally, for about 10-15 minutes until it’s fully warmed through.