Garniture Forestière

Garniture Forestière is a classic French mushroom medley, typically consisting of a variety of wild mushrooms, such as chanterelles, porcini, and morel mushrooms, often paired with aromatic herbs, onions, and sometimes bacon or lardons. This flavourful combination is used as a savoury accompaniment to meats, game, poultry, or even as a rich topping for pasta or rice dishes. The earthy, umami-rich mushrooms are sautéed to bring out their natural flavours, creating a luxurious garnish that adds depth and complexity to a wide range of dishes. Garniture Forestière brings a taste of the forest straight to your table, showcasing the best of French culinary tradition.

M. de Turenne offers a wide selection of gourmet products, each carefully chosen for its exceptional taste and quality. With a deep connection to France’s culinary heritage, their traditional recipes are inspired by the 13th-century Périgord region and the legacy of Marguerite de Turenne. From preserves and soups to vegetables, sauces, and condiments, M. de Turenne’s products elevate every meal, bringing authentic French flavours and excellence to your table.