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Crozier Blue, the sister cheese of Cashel Blue is a semi-soft sheep's milk blue cheese. Handmade by the Cashel Farmhouse in Co. Tipperary.
Crozier Blue, made using 100% sheep's milk has a rich, full and well-rounded flavour. It is gently salty with a distinctly rich creamy texture, offset by a touch of spice.
Suitable for vegetarians.
